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Food
Government Advises Reduction of Cooking Oil in Mid-Day Meals Under PM-POSHAN Scheme
In a move to promote healthier eating habits among schoolchildren, the Union government has advised states to reduce cooking oil usage by 10% in...
Enjoy a Taste of Mathura: Treat Your Taste Buds to Special Delights
Mathura and Vrindavan, two cities steeped in spirituality and devotion, are famous not only for their temples dedicated to Lord Krishna and Radha Rani...
A Culinary Journey Through Itanagar and Arunachal Pradesh
Located in the northeastern tip of India, Arunachal Pradesh is a vibrant mosaic of cultures and ethnicities. This diversity is beautifully reflected in its...
Culinary Delights of Diu: A Gastronomic Paradise Beckons
Diu, India's tropical island paradise, entices visitors with an incredible range of mouthwatering dishes that leave taste buds craving more. A perfect blend of...
Reiek Village: Mizoram’s Hidden Jewel
A Tapestry of Nature and CultureImagine stepping into a world where nature’s splendor and cultural heritage blend seamlessly. That’s the enchanting experience of Reiek...
Must-Try Local Dishes in Madurai: A Food Lover’s Guide
For decades, South Indian cuisine has delighted food enthusiasts worldwide with its rich flavors and diverse offerings. Tamil Nadu’s famed idlis and dosas have...
Miyazaki Mango: The Ultimate Guide to Growing Japan’s Luxury Fruit in India
When you think of premium, luxury fruits, the Miyazaki mango, often called the “Japanese Mango,” undoubtedly tops the list. Known for its rich sweetness,...
Why Jackfruit Is the Superfood We All Need This Summer
As summer arrives in India, so does the season of jackfruit—a giant green fruit with a spiky exterior and a treasure trove of benefits...
Dreams Made of Cheese: Kashmiri Women Rewrite Their Lives, One Cheese Wheel at a Time
From Tradition to Transformation: The Women of Kashmir’s Cheese RevolutionIn the misty highlands of Langanbal, near Pahalgam, where the towering Himalayas stand as eternal...
The Magic of Tender Coconut: 5 Irresistible Delights to Try
Cracking open a tender coconut and taking that first sip of its naturally sweet, cooling water is one of life’s simple pleasures. But did...
Jowar, Ragi & More: The Millets That Help India Stay Cool in Summer
When the summer heat peaks, we instinctively reach for cold drinks and air-conditioned spaces. But what if the secret to staying cool lies not...
Jodhpur MBA’s Millet Creations Turn Into a Multi-Crore Bakery, Winning PM’s Praise
In an inspiring tale of innovation and perseverance, Jodhpur’s Amit Soni, a former MBA professional, transformed his passion for baking into a multi-crore venture....
From a Mother’s Kitchen to a Thriving Business: How a Gurugram Mom Turned Rs 20,000 into a Rs 32 Lakh Brand
Every mother knows the struggle of finding the perfect snack for her child—something that is not just tasty but also healthy. For Gurugram-based Vandana...
Meet Bel Fruit: The Underrated Summer Superfood You Should Try
When summer arrives in India, it brings with it a medley of seasonal delights—lazy afternoons, nostalgic childhood memories, and an abundance of refreshing fruits....
Minimum Dietary Diversity Indicator: A New Global Standard for Nutrition Assessment
The United Nations Statistical Commission has recently adopted the Minimum Dietary Diversity (MDD) Indicator, a significant step towards tracking global nutrition progress. This new...