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Best Places to eat Dal-Baati-Churma in Jaipur

Start your culinary journey through the vibrant streets of Jaipur, Rajasthan, and indulge in the exquisite flavors of the iconic Dal Baati Churma. This...

First ever ‘Pizza ATM’ opens in Chandigarh

Chandigarh's Sukhna Lake has become the talk of the town, not just for its scenic beauty but for introducing North India's first-ever 'Pizza ATM.'...

5 Indian cities named in ‘Best Food Cities in the World’

Monalika MedatwalLocal food is a delectable storyteller, whispering the rich narrative of a city's history, culture, and identity. Each dish carries the imprint of...

WHO Warns that Salt Contributes to 1.89 Million Annual Deaths – Here’s Your Guide to Reducing Sodium Intake

Salt, once considered as vital as air and water, has earned its reputation as a ubiquitous diet staple with deep cultural and culinary roots....

Masala Tea named second best non-alcoholic drink in the world

Monalika MedatwalTea cultivation is believed to have originated in ancient China, with legends dating back to around 2737 BCE, where Emperor Shen Nong discovered...

How Dal- Baati Churma was Made for the First time?

Priyanshi PareekIndian cuisine, encompassing regional gems and lesser-known specialties from all corners of the country, stands unparalleled. The unique spice blends, extensive preparation hours,...

Top 10 States with the Highest Vegetarian Population in 2023

India, known for its diverse culinary tapestry, sees a significant portion of its population adhering to a vegetarian lifestyle. In 2023, several states continue...

Celebration of Govardhan Puja and Annakoot Mahotsav at Shri Krishna Balram Temple, Jaipur

In a joyous celebration, the Shri Krishna Balram Temple in Jagatpura, Jaipur, marked the grand Govardhan Puja and Annakoot Mahotsav. The temple immersed in...

Global Hunger Index 2023: India ranks 111 out of a total of 125 countries

Priyanshi Pareek reports on Global Hunger Index Of 2023..The global hunger index is a means of monitoring whether countries are achieving hunger-related SDGs. It...

Unlocking Spiritual Growth: The Significance of Navratri Fasting

Navratri, the Hindu festival dedicated to the worship of Goddess Durga, is not just about colourful attire and vibrant dances. At its core, Navratri...

Malpua: A Sweet Treat with a Rich History

Malpua, a sweet deep-fried pancake dipped in sugar syrup, is one of India’s most popular and oldest desserts, having been around for hundreds of...

Bikaneri Bhujia: The Crispy Delight That Defines Rajasthan’s Culinary Grandeur

Simran Saini reports on the Bikaneri Bhujia..When it comes to iconic Indian snacks, few can match the delectable allure of Bikaneri Bhujia. Originating from...

India’s Culinary Delights: Introducing the Top 10 Masala Companies Shaping the Industry

The vibrant and diverse cuisine of India owes much of its flavor and aroma to the rich assortment of spices and masalas. Today, we...

Radheshyam Subhashkumar Chole Bhature: A Culinary Gem in Jaipur

Located in the bustling city of Jaipur, Radheshyam Subhashkumar Chole Bhature has become a legendary name when it comes to experiencing the authentic flavors...

Assamese native Nayanjyoti Saikia won MasterChef India! Brings home a reward of Rs. 25 lakh.

The MasterChef India winner, Nayanjyoti Saikia from Assam won millions of hearts on the programme with his simplicity and also because of a terrific...