Meet the Engineer Who Grew Kashmiri Saffron in Kerala & Earned Rs 12 Lakh in a Year

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In a groundbreaking feat of agricultural innovation, Seshadri Shivakumar, a civil engineer by profession, has successfully cultivated Kashmiri saffron in the unlikely climate of Kerala. His journey is a testament to perseverance, scientific ingenuity, and a passion for breaking boundaries in traditional farming.

A Vision Beyond the 9-to-5

Seshadri’s journey began with a desire to escape the monotony of a conventional nine-to-five job. Unlike many who dream of career shifts, he took a bold leap into the world of aeroponic farming—a highly technical method that requires precise environmental conditions. Given Kerala’s hot and humid climate, which starkly contrasts with the cool conditions necessary for saffron cultivation, many were sceptical of his ambitious endeavor.

However, Seshadri was undeterred. Determined to make his vision a reality, he conducted extensive research, visited farms, and immersed himself in understanding the complexities of aeroponics.

Turning a Dream into Reality

Armed with knowledge but no prior farming experience, he made an initial investment of Rs 10 lakh and procured 400 kilograms of saffron bulbs. In a compact 225 sq ft space, he meticulously designed a controlled environment for saffron growth, integrating chillers, dehumidifiers, and specialised grow lights. His fully automated and remotely controlled setup allowed him to balance multiple ventures while ensuring optimal growing conditions for the delicate saffron flowers.

A Remarkable Success Story

Defying expectations, Seshadri’s venture flourished. Within just a year, he reaped a remarkable profit of Rs 12 lakh from his saffron cultivation. His success was not only a financial victory but also an inspiration to aspiring farmers and agripreneurs.

Recognising the potential of his achievement, he took on the role of a mentor, sharing his knowledge with over 100 individuals interested in replicating his success. His willingness to educate and guide others has helped spread the possibilities of saffron farming beyond traditional geographic boundaries.

Redefining Agriculture in India

Seshadri Shivakumar’s story is a shining example of how innovation, determination, and technological advancements can revolutionise agriculture. By challenging conventional wisdom and embracing scientific farming methods, he has opened new doors for saffron cultivation in unexpected terrains. His journey serves as an inspiration to those who dare to defy the odds and turn ambitious dreams into thriving realities.